1.10864 Sulfite iron agar GranuCult

SKU: 1108640500
Manufacturer: Merck
Availability: Order only
Sulfite iron agar (1108640500 Merck) is used to detect heat-tolerant anaerobic organisms that can cause food spoilage through the formation of sulfides. Typically, this culture medium is used when testing meat and dairy products to evaluate the presence of sulfite-reducing bacteria that may contribute to product spoilage or affect overall quality.
Packaging 500 g.
Complies with ISO 15213-1
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1.10661 MRS Broth (De Man–Rogosa–Sharpe) granulated
Nutrient medium (De Man–Rogosa–Sharpe) GranuCult for the isolation, cultivation and enrichment of Lactobacillus species (lactobacteria).
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MHA000P2T Broth with tryptone and glucose extract
Tryptone Glucose Extract Broth is used as a non-selective medium for the detection of heterotrophic microorganisms in water, dairy products and other liquids such as beer, bottled water, cider, soft drinks, sports drinks and wine.
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1.10660 MRS GranuCult Agar (de MAN, ROGOSA and SHARPE)
MRS Agar for the cultivation of lactobacilli (de MAN, ROGOSA and SHARPE) for microbiology. Complies with ISO 15214.
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MHA000P2N Wallerstein Broth
Wallerstein Nutrient Broth is used for the study of materials found in brewing, as well as industrial fermentations containing mixed flora of yeasts and bacteria. This culture medium is used in the beverage industry to detect bacteria, yeasts and molds in wines, beers and other fermented products.
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MHA00P2TT Broth with tryptone and glucose extract with TTC indicator
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1.15525 Tablets for preparing Ringer's solution, 100 pcs.
The tablets are used to prepare Ringer's solution, which is used as an isotonic diluent for food, milk and dairy products for microbiological testing.
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1.01298 Chromogenic medium for coliforms and E.coli - Readycult Coliforms 100
Coliforms 100 is a rapid test for E. coli/Coliform in drinking water. This is a selective enriched broth used for the simultaneous detection/absence of total coliforms and E. coli in bacteriological testing of water.
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