Laboratory equipment
Sorting:
MaxiCorer sampler for semi-solid materials
The MaxiCorer is suitable for sampling semi-solid materials such as cheese, wax, butter, etc., as well as for sampling cohesive (sticky) powders.
SKU: 7010A-01, 7010A-02
MiniCorer cheese and butter sampler
The Mini Corer from Sampling Systems is the perfect choice for sampling cheese, wax, butter, etc. It comes in 3 convenient lengths. Made from chemical resistant 316L stainless steel.
SKU: 7008A
Samplers for viscous samples
The hand sampler is suitable for sampling creams, shampoos, soaps, honey and similar semi-viscous materials. They are available in different lengths from 600 mm to 2000 mm and are made of different materials: PTFE, stainless steel or polypropylene.
SKU: 7000S, 7000P, 7000T
Sampler for ice and frozen food
Sampling tool for ice, frozen meat and soft paraffin.
SKU: 6005A-500, 6005A-1000
Sampler for ice and solid materials
Suitable for sampling solid materials such as frozen foods. The ice sampler is equipped with a sharp cutting edge that allows it to cut into the product and take a sample into the sampler.
SKU: 6000A
Ice sampler for drill
Sampling tool for difficult conditions. It is ideal for sampling wax, deep-frozen products and ice. The bit is compatible with most common commercial drills/screw drivers. It is available in 3 diameters from 10mm to 50mm.
SKU: 6011A, 6010A
Slot Sampler for Powder
Sampling Systems 1210A-B-K-J slot samplers are ideal for sampling high volume powder from any container. Featuring a rugged stainless steel construction, it is suitable for sampling powders, granules and even loosely cohesive powders. Sampling takes place simultaneously at several depth levels.
SKU: 1210A-B-K-J
Multilevel sampler for tablets and capsules
The sampler is suitable for sampling capsules and tablets at several levels. The ideal location for the sampler is in a container where freshly formed tablets or capsules fall as they are made.
SKU: 4000A-01, 4000A-02
Arium Pro water purification system (type 1) for laboratories
The laboratory water purification system is available in five versions with different modules. This series offers the widest range of features and options for individual configuration.
SKU: H2OBASIC-T
SJ500 Laboratory Malt Mill
SJ500 laboratory mill for grinding malt grain in the brewing industry. It has a compact size and high performance, allowing laboratory testing with various types of malt. The mill is equipped with modern technologies that ensure precise grinding of malt grains with minimal losses and high quality of the final product.
SKU: SJ500
Distillation unit UDK 129
The UDK 129 is a basic but powerful system for a variety of tests, including the measurement of various types of nitrogen (e.g. ammonia and protein Kjeldahl or direct alkaline distillation), as well as the analysis of substances such as phenols, volatile fatty acids, cyanide and alcohol.
SKU: UDK 129
R4, R8, R12 - Laboratory Mash Bath
The mash bath is designed for use in laboratories of breweries and malt houses. It is designed to determine the extract content of malt using the CONGRESS, HARTONG (20, 45, 65, 80) and ASBC methods. Users can also carry out tests using their own algorithms using the programmable programs TERMOSTAT or PROFILE.
SKU: R4, R8, R12
Laboratory sieves shaker SWING200
The installation is designed to determine the granulometric composition of bulk materials using round sieves with a diameter of 200 mm. The material can be sifted using circular movements of the sieve or its circular rotation with simultaneous shaking.
SKU: SWING 200
UC09 Infrared CO2 Analyzer for Beverages
The UC09 optical carbonation analyzer is a high-precision sensor designed for integration directly into the process line. The device measures the CO2 concentration in carbonated drinks, beer, wine and mineral water. Installation is performed using a single Varivent fitting, eliminating the need for bypasses or pumps.
SKU: UC09
UG01 Optical Oxygen Analyzer
The UG01 Oxygen Analyzer is an in-line optical sensor designed for accurate O2 measurement in beer and beverage production processes. Its high analysis speed allows operators to effectively monitor the process in real time.
SKU: UG01
IB07 Beverage analyzer BRIX/CO2
The IB07 beverage analyzer by Maselli is an in-line system for the accurate measurement of Bx and CO2 in carbonated beverages, including fruit juices with fibre, energy drinks and mineral water. It is based on optical technologies: refractive index for Bx and infrared technology for CO2. The analyzer does not require calibration and additional maintenance, ensuring ease of use. Available in configurations for measuring Bx, CO2 or a combination of both, with installation through a single standard Varivent fitting.
SKU: IB07
IB08 Beverage Analyzer BRIX / Diet / CO2
The IB08 beverage analyzer is a full-featured in-line quality control system. Measures carbonated beverage parameters (Brix, Diet, CO2, O2) and flavored waters. Based on optical technology, it requires no maintenance. Brix and Diet are determined by refractive index, CO2 by infrared (CO2 pressure/temperature sensor also available). Once installed and configured, it requires no adjustments, making it ideal for quick product changes without laboratory testing. Optimizes the process, reduces syrup loss and increases productivity.
SKU: IB08
119.500 Optical in-line O2 and CO2 analyzer AuCoMet-i | Haffmans Pentair
Haffmans Pentair has developed a two -channel optical analyzer for embedding in a line that measures CO2 and O2 in beer. The definition of CO2 is based on the law of Henry; The O2 sensor provides complex control. Aucomet-I is ideal for breweries, optimizing the process and providing accurate monitoring.
SKU: 119.500
SKU: Easi-Twin
SKU: D50227
SKU: PR0G000T3
SKU: 10006324
SKU: 51107699
Sorting:
MaxiCorer sampler for semi-solid materials
The MaxiCorer is suitable for sampling semi-solid materials such as cheese, wax, butter, etc., as well as for sampling cohesive (sticky) powders.
SKU: 7010A-01, 7010A-02
MiniCorer cheese and butter sampler
The Mini Corer from Sampling Systems is the perfect choice for sampling cheese, wax, butter, etc. It comes in 3 convenient lengths. Made from chemical resistant 316L stainless steel.
SKU: 7008A
Samplers for viscous samples
The hand sampler is suitable for sampling creams, shampoos, soaps, honey and similar semi-viscous materials. They are available in different lengths from 600 mm to 2000 mm and are made of different materials: PTFE, stainless steel or polypropylene.
SKU: 7000S, 7000P, 7000T
Sampler for ice and frozen food
Sampling tool for ice, frozen meat and soft paraffin.
SKU: 6005A-500, 6005A-1000
Sampler for ice and solid materials
Suitable for sampling solid materials such as frozen foods. The ice sampler is equipped with a sharp cutting edge that allows it to cut into the product and take a sample into the sampler.
SKU: 6000A
Ice sampler for drill
Sampling tool for difficult conditions. It is ideal for sampling wax, deep-frozen products and ice. The bit is compatible with most common commercial drills/screw drivers. It is available in 3 diameters from 10mm to 50mm.
SKU: 6011A, 6010A
Slot Sampler for Powder
Sampling Systems 1210A-B-K-J slot samplers are ideal for sampling high volume powder from any container. Featuring a rugged stainless steel construction, it is suitable for sampling powders, granules and even loosely cohesive powders. Sampling takes place simultaneously at several depth levels.
SKU: 1210A-B-K-J
Multilevel sampler for tablets and capsules
The sampler is suitable for sampling capsules and tablets at several levels. The ideal location for the sampler is in a container where freshly formed tablets or capsules fall as they are made.
SKU: 4000A-01, 4000A-02
Arium Pro water purification system (type 1) for laboratories
The laboratory water purification system is available in five versions with different modules. This series offers the widest range of features and options for individual configuration.
SKU: H2OBASIC-T
SJ500 Laboratory Malt Mill
SJ500 laboratory mill for grinding malt grain in the brewing industry. It has a compact size and high performance, allowing laboratory testing with various types of malt. The mill is equipped with modern technologies that ensure precise grinding of malt grains with minimal losses and high quality of the final product.
SKU: SJ500
Distillation unit UDK 129
The UDK 129 is a basic but powerful system for a variety of tests, including the measurement of various types of nitrogen (e.g. ammonia and protein Kjeldahl or direct alkaline distillation), as well as the analysis of substances such as phenols, volatile fatty acids, cyanide and alcohol.
SKU: UDK 129
R4, R8, R12 - Laboratory Mash Bath
The mash bath is designed for use in laboratories of breweries and malt houses. It is designed to determine the extract content of malt using the CONGRESS, HARTONG (20, 45, 65, 80) and ASBC methods. Users can also carry out tests using their own algorithms using the programmable programs TERMOSTAT or PROFILE.
SKU: R4, R8, R12
Laboratory sieves shaker SWING200
The installation is designed to determine the granulometric composition of bulk materials using round sieves with a diameter of 200 mm. The material can be sifted using circular movements of the sieve or its circular rotation with simultaneous shaking.
SKU: SWING 200
UC09 Infrared CO2 Analyzer for Beverages
The UC09 optical carbonation analyzer is a high-precision sensor designed for integration directly into the process line. The device measures the CO2 concentration in carbonated drinks, beer, wine and mineral water. Installation is performed using a single Varivent fitting, eliminating the need for bypasses or pumps.
SKU: UC09
UG01 Optical Oxygen Analyzer
The UG01 Oxygen Analyzer is an in-line optical sensor designed for accurate O2 measurement in beer and beverage production processes. Its high analysis speed allows operators to effectively monitor the process in real time.
SKU: UG01
IB07 Beverage analyzer BRIX/CO2
The IB07 beverage analyzer by Maselli is an in-line system for the accurate measurement of Bx and CO2 in carbonated beverages, including fruit juices with fibre, energy drinks and mineral water. It is based on optical technologies: refractive index for Bx and infrared technology for CO2. The analyzer does not require calibration and additional maintenance, ensuring ease of use. Available in configurations for measuring Bx, CO2 or a combination of both, with installation through a single standard Varivent fitting.
SKU: IB07
IB08 Beverage Analyzer BRIX / Diet / CO2
The IB08 beverage analyzer is a full-featured in-line quality control system. Measures carbonated beverage parameters (Brix, Diet, CO2, O2) and flavored waters. Based on optical technology, it requires no maintenance. Brix and Diet are determined by refractive index, CO2 by infrared (CO2 pressure/temperature sensor also available). Once installed and configured, it requires no adjustments, making it ideal for quick product changes without laboratory testing. Optimizes the process, reduces syrup loss and increases productivity.
SKU: IB08
119.500 Optical in-line O2 and CO2 analyzer AuCoMet-i | Haffmans Pentair
Haffmans Pentair has developed a two -channel optical analyzer for embedding in a line that measures CO2 and O2 in beer. The definition of CO2 is based on the law of Henry; The O2 sensor provides complex control. Aucomet-I is ideal for breweries, optimizing the process and providing accurate monitoring.
SKU: 119.500
SKU: Easi-Twin
SKU: D50227
SKU: PR0G000T3
SKU: 10006324
SKU: 51107699

