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Quality control of packaging

Food and beverage packaging directly affects the quality of the content. All types of packaging, including PET bottles, cans, glass containers should protect the product as best as possible from external influences, not affect its taste and ensure the best shelf life. In most cases, the bottle is made from preforms, so the quality of the preform affects the quality of the finished container in the future. This section of the catalog contains laboratory equipment for detecting defects and ensuring quality control of various types and sizes of packaging for beverages and food products: tork testers (devices for testing the torque of the lid), can double seam analysis systems, carbon dioxide analyzers, vertical load testers, thickness gauges. AquaAnalytics will help you to select high-quality test equipment for laboratory or production according to your needs.

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SKU: 110.000

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Duplicate of 107.001 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

Duplicate of 107.001 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

The Redpost PU-Monitor from Haffmans Pentair is a solution for monitoring the pasteurization process of beer and beverages. The device measures the product temperature in real time and calculates pasteurization units (PU), ensuring precise quality control. Three models are available: RPU-351 (basic control), RPU-352 (with water temperature measurement) and RPU-353 (with additional pressure control). The Redpost PU-Monitor helps brewers preserve the taste, aroma and quality of the product, optimize the pasteurization process and meet production standards. The ideal tool for breweries and quality departments.

SKU: 107.002

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Duplicate of 107.000 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

Duplicate of 107.000 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

The Redpost PU-Monitor from Haffmans Pentair is a solution for monitoring the pasteurization process of beer and beverages. The device measures the product temperature in real time and calculates pasteurization units (PU), ensuring precise quality control. Three models are available: RPU-351 (basic control), RPU-352 (with water temperature measurement) and RPU-353 (with additional pressure control). The Redpost PU-Monitor helps brewers preserve the taste, aroma and quality of the product, optimize the pasteurization process and meet production standards. The ideal tool for breweries and quality departments.

SKU: 107.000

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107.001 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

107.001 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

The Redpost PU-Monitor from Haffmans Pentair is a solution for monitoring the pasteurization process of beer and beverages. The device measures the product temperature in real time and calculates pasteurization units (PU), ensuring precise quality control. Three models are available: RPU-351 (basic control), RPU-352 (with water temperature measurement) and RPU-353 (with additional pressure control). The Redpost PU-Monitor helps brewers preserve the taste, aroma and quality of the product, optimize the pasteurization process and meet production standards. The ideal tool for breweries and quality departments.

SKU: 107.001

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100.000 CO2 Analyzer in Beverages Intelligent CO2 Gehaltemeter type i-DGM | Pentair Haffmans

100.000 CO2 Analyzer in Beverages Intelligent CO2 Gehaltemeter type i-DGM | Pentair Haffmans

The Intelligent CO2 Gehaltemeter (i-DGM) from Pentair Haffmans is a state-of-the-art device for the precise measurement of carbon dioxide (CO₂) in beer and other beverages. Designed specifically for breweries, the i-DGM provides fast and reliable control of carbonation levels throughout the entire production process, from filtration to bottling. The device is equipped with a range of features, including automatic calibration and temperature compensation, making it easy to use and minimizing errors. With the Haffmans i-DGM, brewers can ensure consistent product quality, compliance with standards, and customer satisfaction. The ideal solution for CO₂ monitoring in brewing

SKU: 100.000

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Haffmans CPT CO2 Purity Tester

Haffmans CPT CO2 Purity Tester

In the brewing and beverage industry, the quality of carbon dioxide (CO2) affects the taste and stability of products. Minimum oxygen (O2) content is critical to prevent its penetration into beverages. CO2 collected during fermentation is liquefied for compact storage and purified from non-condensable gases - O2 and nitrogen (N2). The CPT CO2 Purity Analyzer is designed to monitor the air content in commercial and fermentation CO2. The operating principle is based on the absorption of CO2 by a caustic solution.

SKU: CPT 99-100; CPT 50-100

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124.000 Keg Monitor Haffmans KEG 2.0 (keg cleaning and sterilization control)

124.000 Keg Monitor Haffmans KEG 2.0 (keg cleaning and sterilization control)

The Haffmans KEG 2.0 Keg Monitor is a professional solution for monitoring keg cleaning and sterilization in breweries. The device measures temperature, pressure and cleaning efficiency, preventing contamination and optimizing energy consumption. Wireless data transmission, simple software and support for different keg sizes make it the ideal tool for improving quality and reducing costs.

SKU: 124.000

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SKU: 002658

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SKU: 002212

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Sorting: 

SKU: 110.000

View product Compare

Duplicate of 107.001 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

Duplicate of 107.001 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

The Redpost PU-Monitor from Haffmans Pentair is a solution for monitoring the pasteurization process of beer and beverages. The device measures the product temperature in real time and calculates pasteurization units (PU), ensuring precise quality control. Three models are available: RPU-351 (basic control), RPU-352 (with water temperature measurement) and RPU-353 (with additional pressure control). The Redpost PU-Monitor helps brewers preserve the taste, aroma and quality of the product, optimize the pasteurization process and meet production standards. The ideal tool for breweries and quality departments.

SKU: 107.002

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Duplicate of 107.000 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

Duplicate of 107.000 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

The Redpost PU-Monitor from Haffmans Pentair is a solution for monitoring the pasteurization process of beer and beverages. The device measures the product temperature in real time and calculates pasteurization units (PU), ensuring precise quality control. Three models are available: RPU-351 (basic control), RPU-352 (with water temperature measurement) and RPU-353 (with additional pressure control). The Redpost PU-Monitor helps brewers preserve the taste, aroma and quality of the product, optimize the pasteurization process and meet production standards. The ideal tool for breweries and quality departments.

SKU: 107.000

View product Compare

107.001 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

107.001 Haffmans RPU-352 REDPOST PU-MONITOR Pasteurization Monitor

The Redpost PU-Monitor from Haffmans Pentair is a solution for monitoring the pasteurization process of beer and beverages. The device measures the product temperature in real time and calculates pasteurization units (PU), ensuring precise quality control. Three models are available: RPU-351 (basic control), RPU-352 (with water temperature measurement) and RPU-353 (with additional pressure control). The Redpost PU-Monitor helps brewers preserve the taste, aroma and quality of the product, optimize the pasteurization process and meet production standards. The ideal tool for breweries and quality departments.

SKU: 107.001

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100.000 CO2 Analyzer in Beverages Intelligent CO2 Gehaltemeter type i-DGM | Pentair Haffmans

100.000 CO2 Analyzer in Beverages Intelligent CO2 Gehaltemeter type i-DGM | Pentair Haffmans

The Intelligent CO2 Gehaltemeter (i-DGM) from Pentair Haffmans is a state-of-the-art device for the precise measurement of carbon dioxide (CO₂) in beer and other beverages. Designed specifically for breweries, the i-DGM provides fast and reliable control of carbonation levels throughout the entire production process, from filtration to bottling. The device is equipped with a range of features, including automatic calibration and temperature compensation, making it easy to use and minimizing errors. With the Haffmans i-DGM, brewers can ensure consistent product quality, compliance with standards, and customer satisfaction. The ideal solution for CO₂ monitoring in brewing

SKU: 100.000

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Haffmans CPT CO2 Purity Tester

Haffmans CPT CO2 Purity Tester

In the brewing and beverage industry, the quality of carbon dioxide (CO2) affects the taste and stability of products. Minimum oxygen (O2) content is critical to prevent its penetration into beverages. CO2 collected during fermentation is liquefied for compact storage and purified from non-condensable gases - O2 and nitrogen (N2). The CPT CO2 Purity Analyzer is designed to monitor the air content in commercial and fermentation CO2. The operating principle is based on the absorption of CO2 by a caustic solution.

SKU: CPT 99-100; CPT 50-100

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124.000 Keg Monitor Haffmans KEG 2.0 (keg cleaning and sterilization control)

124.000 Keg Monitor Haffmans KEG 2.0 (keg cleaning and sterilization control)

The Haffmans KEG 2.0 Keg Monitor is a professional solution for monitoring keg cleaning and sterilization in breweries. The device measures temperature, pressure and cleaning efficiency, preventing contamination and optimizing energy consumption. Wireless data transmission, simple software and support for different keg sizes make it the ideal tool for improving quality and reducing costs.

SKU: 124.000

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SKU: 002658

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SKU: 002212

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