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Haffmans CPT CO2 Purity Tester
In the brewing and beverage industry, the quality of carbon dioxide (CO2) affects the taste and stability of products. Minimum oxygen (O2) content is critical to prevent its penetration into beverages. CO2 collected during fermentation is liquefied for compact storage and purified from non-condensable gases - O2 and nitrogen (N2). The CPT CO2 Purity Analyzer is designed to monitor the air content in commercial and fermentation CO2. The operating principle is based on the absorption of CO2 by a caustic solution.
SKU: CPT 99-100; CPT 50-100
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Haffmans CPT CO2 Purity Tester
In the brewing and beverage industry, the quality of carbon dioxide (CO2) affects the taste and stability of products. Minimum oxygen (O2) content is critical to prevent its penetration into beverages. CO2 collected during fermentation is liquefied for compact storage and purified from non-condensable gases - O2 and nitrogen (N2). The CPT CO2 Purity Analyzer is designed to monitor the air content in commercial and fermentation CO2. The operating principle is based on the absorption of CO2 by a caustic solution.
SKU: CPT 99-100; CPT 50-100